Queen's Feast: Charlotte Restaurant Week

Dinner Menu

Starters

Choice of One

The Palm Caesar*

Mixed Green Salad

Chef's Soup of the Day

Entrée 

Choice of One

6 oz. Center Cut Filet Mignon*

Spaghetti & Wagyu Meatball

Chicken Parmigiana

Sicilian Salmon*

Shrimp Sauté

Lobster Ravioli

Accompaniments

Choice of One

Garlic Mashed Potatoes

Sautéed Garlic Green Beans

Creamed Spinach

Italian Herb Hand-Cut Fries

Dessert

Choice of One

House Made Tiramisu

Palm Zeppole 

Sales Tax and Gratuity not included. No substitutions. Not valid with any other offer. Offer valid during Restaurant Week only. 

*Contains raw or undercooked products. The consumption of raw or undercooked meat, fish, eggs and shellfish may be harmful to your health.

Reserve Your Table