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Steak & Lobster Tail Dinner - Just $45.95
Your favorites are back! Get reacquainted with the best. Enjoy a choice of salad, seafood entree, steak entree, one signature side and choice of dessert - all for only $45.95. You may also enjoy this great offer in our private dining room, when you book a party of 10 or more. Hurry -this offer ends on November 30th! click for more info |
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: Las Vegas Staff Bios
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| 3500 Las Vegas Blvd. South · Forum Shops at Caesars · Las Vegas,NV 89109 · 702.732.7256 · Fax: 702.732.0229 |
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| Lawrence Close, General Manager | ||||||
Larry graduated from Pennsylvania State University in 1977 with a degree in Hotel and Restaurant Management. Upon graduating, he accepted a management position at the famous Bakery Restaurant in Chicago owned by Chef Louis Szathmary. One year later, Larry joined ACES Entertainment Corp., which owned and operated five restaurants and nightclubs, as Vice President of Operations. After fourteen years Larry sold his interest in the partnership and went on to re-open the Chicago landmark Barneyâ??s Market Club. Barneyâ??s was a favorite watering hole for local politicians, as well as Chicagos Bulls and Blackhawks fans. In 1997, Larry joined Palm Restaurant Group and is currently the General Manager at The Palm in Las Vegas, the ambassador location for all Palm restaurants! He has been happily married to his wife Amy for over fifteen years and has a beautiful daughter named Claudia and a handsome son Spencer. When away from the restaurant, Larry likes to spend some quality time with his family, and maybe get in a round of golf or two.
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| Kikko Ojeda, Executive Chef | ||||||
| Tayna Hodge, Assistant General Manager | ||||||
| Michelle Dillard, Sales Manager | ||||||
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